- The ultimate in gift set, The Mega Set!
- Containing 13 gourmet items, this is a perfect gift for the foodie in your life, or grab one to indulge in for yourself
- All gluten-free
- No additives or preservatives
- Made fresh so all best before dates are 12+ months
Set Includes:
- Lime & Mint Glaze Dressing 250ml: Designed specifically for warm lamb salad but can be enjoyed over any green salad, bean salad or roast vegetable salad. It also makes a delicious glaze for roast lamb (Brush on lamb for the last 10 minutes of cooking)
- Harissa Rub 50g: Enjoy this rub on a lamb roast or cutlets for an authentic taste of the best north African cuisine. Also, a delicious sprinkle on hummus or other dips
- Barrelhouse English Mustard 110g: A smooth beer mustard, tangy with the flavours of green peppercorns, horseradish, Worcester sauce and garlic. This is the ultimate robust wholegrain mustard. No need to tell you how to use this traditional favourite
- Sahara Chutney 110g: Fig, tamarind, date, jaggery and desert salt come together in this sweet, rich and spicy combination. A fantastic taste for Arabian Nights, or Kiwi Lunches
- Tamarillo Chutney 110g: A tangy spread with the unforgettable flavour of ripe tamarillo. Also great with savoury foods, especially cold meats
- Angolo Piri-Piri Sambal 110g: This chilli-ginger-onion-garlic paste makes a great flavour addition to stir-fries or as a baking paste, a stew base or a chilli spice. Some say it is the best chilli condiment ever. If you find it a little spicy, mix equal amounts with cream cheese to make a delicious spread
- Memphis Rub 50g: So tasty you will hardly need a barbeque sauce to enjoy the authentic taste of Tennessee. Rub a little of this on BBQ steaks, spare ribs or toss raw vegetables prior to cooking for an instant gourmet experience
- Sweet Mango & Lime Chutney 110g: Exotic and tasty, this chutney goes as well with a curry as it does as a spread or with any barbeque favourites. Mix with cream cheese for the ultimate dip
- Tasman Bay Salt & Pepper 80g: A fine salt and pepper combination with an eclectic blend of flavoured salts and ground black, white, green and red peppers. The perfect condiment for all savoury uses
- Caramelised Onion Relish 110g: Complex with orange, blackcurrant and balsamic vinegar. Especially good with sausages
- French Supreme Mustard 110g: A fine wholegrain mustard with cognac, ideal for dressings and a serving mustard especially with vegetable dishes
- Black Pepper & Tomato Relish 110g: This makes the ideal relish for cheeses, as serving sauce, spread or dressing. Great on top of nachos
- Orange Chilli Ginger Marinade 250ml: Particularly good with chicken or fish. With a citrus flavour and an edge of ginger is the perfect flavour boost with white meat. Here’s a tip: your marinade will go further if you marinade in a snap lock bag. Try some whipped into mayonnaise or vinaigrette
Ingredients:
- Lime & Mint Glaze Dressing 250ml: Lime & Lemon Juice, Sugar, Vinegar, Mint, Xanthan Gum, natural colour.
- Harissa Rub 50g: Paprika, Chilli, Cumin, Caraway, Coriander, Mint, Sea Salt, Black Salt, Other Spices
- Barrelhouse English Mustard 110g: Yellow and brown mustard seeds, vinegar, beer, sugar, mustard flour, salt, Worcestershire sauce, green peppercorns, garlic, spices, horseradish.
- Sahara Chutney 110g: Dates, Figs, Tamarind, Onion, Raisin, Jaggary, Vinegar, Ginger, Lemon Grass, Chilli Puree, Sea Salt, Green Ginger, Spices.
- Tamarillo Chutney 110g: Tamarillo, Onion, Apple, Raisin, Sugar, Vinegar, Spices, Salt, Xanthan Gum
- Angolo Piri-Piri Sambal 110g: : Rice Bran Oil, Canola Oil, Chilli Peppers, White Vinegar, Spices, Garlic, Onion, Sugar, Salt, Xanthan Gum, Citric Acid.
- Memphis Rub 50g: Spices, Sea Salt, Herbs, Onion, Garlic, Celery Seed, Sugar, Chilli.
- Sweet Mango & Lime Chutney 110g: Mango, (40%), Onion, Sugar, Lime (5%), Apple, Lime Juice, Citric Acid, Salt, Spices.
- Tasman Bay Salt & Pepper 80g: Sea Salt, Peppercorns (Black, White, Green, Red) Spices and Oleoresins
- Caramelised Onion Relish 110g: Onion, Sugar, Vinegar, Garlic, Lemon, Blackcurrant, Orange Juices, Mustard, Spices, Salt.
- French Supreme Mustard 110g: Yellow and brown mustard seeds, spirit vinegar, mustard flour, raw sugar, salt, cognac, herbs and spices.
- Black Pepper & Tomato Relish 110g: Tomato, red capsicum, onion, white vinegar, raw sugar, tomato paste, black pepper, tomato flakes, salt, olive oil, ginger, xanthan gum
- Orange Chilli Ginger Marinade 250ml: Orange Juice and Zests, Olive & Vegetable Oils, Ginger, Chilli, Herbs & Spices, Sugar, Salt, Garlic, Citric Acid
Conditions
Limit: 4 per user and 2 as gift for others
We'll try as hard as we can to get this out to you before Christmas but sometimes unpredictable things can cause delays which unfortunately means we can't absolutely guarantee Christmas delivery on this item. Pay $6 extra per option for delivery. Enter address when purchasing. No PO Boxes or rural delivery (Waiheke Island is rural delivery). While stocks last. No refunds unless required by law, no cashback, not to be used with any other offers.
See the rules that apply to all deals.
Sold by
Nelson Naturally
Business in Trade
Contact Details
info@nelson-naturally.co.nz